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Salmon Canapé

Salmon Canapé

Delicious canapes with cream cheese and salmon. An easy recipe, delicious and looks great!

  • 6

  • 15 min.

  • difficulty

  • do not freeze



  1. Cut the smoked salmon into pieces and then season with olive oil and lime.
  2. Arrange the Rialto roasts on a surface of your choice.
  3. Fill with cream cheese the surface of each toast.
  4. Using a fork or fork, place one or two pieces of salmon on each toast.
  5. It is ready to serve.

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